ASARE, B. D.-.; AGYAPONG, D. Food Hygiene and Safety Practices (FHSP) among Street Food Vendors in a Low-Income Urban Community of a Metropolis in Ghana. The International Journal of Science & Technoledge, [S. l.], v. 2, n. 5, 2014. Disponível em: http://internationaljournalcorner.com/index.php/theijst/article/view/128138. Acesso em: 7 jul. 2024.