Cyriac, S. and T., G. G. (2014) “Comparison of Chemical Composition and Nutritive Value Characteristics of Vigova Super M and Kuttanad Ducks”, The International Journal of Science & Technoledge, 2(6). Available at: http://internationaljournalcorner.com/index.php/theijst/article/view/138996 (Accessed: 7 July 2024).