Baskaran, R., M. S. Krishnaprakash, and M. C. Varadaraj. “Effect of Minimal Processing and Modified Atmosphere Packaging on the Quality Characteristics of Onion (Allium Cepa L)”. The International Journal of Science & Technoledge, vol. 3, no. 6, June 2015, http://internationaljournalcorner.com/index.php/theijst/article/view/124420.