Collaboration in the Tea Supply Chain in Phu Tho Province, Vietnam
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Abstract
The study's objective is to study the factors affecting the supply chain cooperation of tea in Phu Tho province. The study used Partial Least Squares Structural Equation Modeling (PLS-SEM) to test the 258 data and hypotheses. Data are collected from tea producers, wholesalers, and retailers in Phu Tho province, Vietnam. Research has given five factors affecting cooperation:
- Information sharing,
- Policies,
- Collaborative culture,
- Collaborative strategies, and
- Trust
From there, the study proposes several solutions to strengthen the collaboration of all components in the tea supply chain in Phu Tho in particular and in Vietnam in general.
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How to Cite
Tran Tuan Anh, & Vu Quang Hai. (2023). Collaboration in the Tea Supply Chain in Phu Tho Province, Vietnam. The International Journal of Business & Management, 11(8). https://doi.org/10.24940/theijbm/2023/v11/i8/BM2308-026 (Original work published September 8, 2023)