GITHUI, F. K.; MANDERE, E. N. Influence of Diversifaction on Performance of Kenya Meat Commission. The International Journal of Business & Management, [S. l.], v. 8, n. 8, 2020. DOI: 10.24940/theijbm/2020/v8/i8/BM2008-050. Disponível em: https://internationaljournalcorner.com/index.php/theijbm/article/view/155122. Acesso em: 5 nov. 2024.