GWAKWA, M. It Is More Than Eating Spiced and Fried Chicken Pieces! Service Quality Institutionalisation in the Fast-Food Industry: A Case of Chicken Inn-in Masvingo-Zimbabwe. The International Journal of Business & Management, [S. l.], v. 5, n. 5, 2017. Disponível em: https://internationaljournalcorner.com/index.php/theijbm/article/view/124209. Acesso em: 3 jul. 2024.