CHERUIYOT, H. K. Influence of Process Adaptation on Sustainable Competitiveness of Tea Firms in Kenya. The International Journal of Business & Management, [S. l.], v. 5, n. 6, 2017. Disponível em: https://internationaljournalcorner.com/index.php/theijbm/article/view/124232. Acesso em: 23 jul. 2024.